Favorite soup

“Cream o' potato”

“New England Clam Chowder”

“WHO CARES!”

“Tom Kha Gai, of course.

And how can you not care about soup? ;-)”

“NO SOUP FOR YOU!”

“SOUP NAZI! :P”

“>:-O”

“I'm with you Tehipite. I could prolly live on that stuff quite easily.

My mom's supper chowder, a cheese/potato soup is pretty damn good as well!”

“We are big soup eaters during cool weather months:

Favorites:
My wife's pozole (Mexican soup made with pork & hominy)
My wife's Chinese chicken noodle
My wife's split pea and ham
My wife's vegetable beef

My 15 bean soup

At certain Chinese restaurants:
Hot & sour soup
Sizzling rice soup”

“Ham bone soup
Anything with big chunks of beef and veggies
Home made Chicken noodle
Minestrone”

“Hot & sour is another favorite of mine, Phil. Great stuff, and the perfect thing if you have a cold.”

“I make an awesome cream-based soup with chicken, pasta, fresh spinach and carrots. It makes my 12 year old gag, but everyone else loves it.”

“Soupy Sales”

“soup de jour”

“Goat's head soup!”

“Bean w/bacon or split pea with ham, both done thick.

Best soup I had in China was duck and pickle -- and that meant a whole duck in the tureen.”

“Man chowder!”

“I love chowders. Minestrone and hot and sour are great too. I make a mean roasted red pepper and crab soup. Then there are yummy cold soups, chilled avacado cream soup. I could go on and on...

Okay, now look at what you've started. I'm hungry for soup!”

“NE Clam Chowder”

“"Is that the white, or the red?"”

“Chicken and vegetable soup, with a little smoked sausage added for more flavor. I got a bunch o' veggies ready to go in the pot; carrots, onions, turnip, rutabega, parsnip, savoy cabbage, spinach, corn, celery, peas, beans, roasted garlic, potato, lots of herbs and a few sweet peppers from the garden, a sweet potato Laurel just dug up in the yard, a little fresh lemon juice from the tree on my porch, and whatever else I can find around the house and yard that's edible and tasty. Oh yeah- it's malabar spinach from the yard too; it's a semitropical vine that's darned good and self seeds like mad.”

“Chicken & stars...I love when the little stars slide down my throat....makes me giggle!!”

“French onion
Crab/lobster bisque
Clam chowdah”

“WHATCHAGOT Soup/Stew.”

“XL...does that mean you put in whatagot? Like Grandma used to make!”

“bean soup - ahhhh the feeling”

“In my great-great-grandmothers cooking book from 1888 there is a recipe for beer-soup.
...well, there is also a recipe for brain sausage and variations of otter and peacock...!! huh?”

“its truely amazing the number of farts produced by a single small can of Beanee Weenee - its been an aromatic afternoon”

“Crazygurl...you got it...my kids love it when I start the base and start adding "stuff" from the fridge. Whatchagot is the best!!!!!!”

“Did someone say soup?

Soup is my most favorite food. I love pretty much all of em.

Yay for soup!!!!”

“I am with Pixie on this one. Anything but tomato soup.”

“I don't like alphabet soup cause I can't read or fish soup cause I can't swim.”

“Vietnamese soup.”

“My alphabet soup is leaving messages for me. It says, "Oooooooo."






Oh, wait these are spaghetti O's.”

“Celery followed by vegetable beef.”

“veggy beef - yum

on the trail in winter? miso soup is awesome when you first get into camp and get set up.”

“homemade spanish bean soup:
2 cans spanish beans (aka garbanzo beans)
couple of potatoes
some carrots
an onion
about a 1/4 pepperoni quartered
salt and pepper to taste

i'm going to see if and can dehydrate this”

“lol at lumberzac : )”

“Italian Wedding Soup

1. Chicken Stock
2. Meatballs
3. Acini de Pepe(any short pasta will do)
4. Spinach
5. Parmasan(grated)”

“Curried Butternut squash soup with a drizzle of lime juice and a spoon of sour cream.”

“minestrone, the BEST!!!!!”

“Chicken and wild rice.”

“Italian Wedding Soup........”

“oops, I see marko has that entered already....”

“ok, Potato/cheese soup with bacon crumbles....”

“I made a hot & sour Thai soup before that was really good! As for canned soup, I looooove Muir Glen tomato. It is so good, I can't even believe it! I think it has crack in it or something. Organic crack.

http://www.muirglen.com/products/product_detail.aspx?cat=41&upc=7-25342-47817-0”

“I like all of the Bear Creek soups. Easy to prepare and other than adding some beef, chicken or pork, there is nothing else to do.

The potato soup is really good with diced summer sausage.”

“Minestrone.”

“Mulligatawny

              No Bread!”

“Lobster Bisque.

My favorite brand of dried soup is Bear Creek. Wal-Mart carries it. The potato soup is so awesome.”