Congressional Chef Renames Chicken-Fried Steak

“Congressional Chef Renames Chicken-Fried Steak
(2003-03-11) -- Just a day after the head chef of the U.S. Congressional cafeterias changed the name of French Fries to Freedom Fries, he announced France would still have a place on the Congressional menu.

That's because chicken-fried steak has been renamed "French-fried steak."

"We didn't want to completely exclude the French after their great historic contributions to the fields of cuisine and combat," the chef said. "I might add that our customers can still order French Dip Sandwiches.”