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ATTN: peanut butter packersView MessagesViewing posts 101 to 107 of 107 messages posted.
Jump to Page << prev   | 1   | 2   |  3 | “Yes, it will, Sass. Now run along litle lady. ;-)” 1:52:10 PM 2/23/06 “1. Place frozen moose goo into industrial hydraulic press 2. Put on safety goggles and lower the safety fence on the press 3. Press the big green "ON" button on the press. 4. Watch frozen moose goo being squeezed out of tube by press. 5. When enough goo has been extruded, press the big red "off" button on the press. 6. Raise the fence and collect the moose goo. 7. Making sure that all proper lockout/tagout procedures have been followed, clean the press. 8. Eat frozen moose goo.” 1:52:57 PM 2/23/06 “I am picturing Sass smacking Stovie....lol...hahahahahahah” 7:11:07 PM 2/23/06 “Tell him I want to know if it shatters or just bends at -30, chili!” 7:18:19 PM 2/23/06 “OMG...just go to Hobby Lobby and get some of those small zip lock bags for jewelry and such....they are perfect!!!!!!!!!...only men would talk about the freezing and boiling point of peanut butter...LOL>.hahahahahahaha” 7:27:17 PM 2/23/06 “Here you go. If you want your peanut butter to go, here's pre-sliced peanut butter: http://www.treehugger.com/files/2006/02/waste_of_packag_4.php” 9:57:48 AM 2/24/06 “I don't think PB will boil.........probably just melt? Hmmmmmmmmmmmmm............” 10:01:51 AM 2/24/06
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