Jerky!

“So, what is your favorite jerky?
So far the best one Ive had is from New Holland Meats. The hickory smoked strips.”

“i like jack links just for the commercials”

“my own.”

“Mine's better.”

“Mingua Brothers made in Paris, Kentucky. It's superb...at least for non-homemade. :)”

“I really like the Teryaki cure from Nesco. Speaking of which, I need to order and make more!”

“is the dude XL in here? he should be.”

“Hey Crash...I may have scored some more venison...will let you know.”

“awesome!”

“i like the stuff i make at home. i don't like brands that use soy sauce like mingua brothers. i used all sorts of brews to marinade the meat until i came across a "recipe" for preparing elk jerky on a hunters web site... meat and salt basically. the results were outstanding. i had a friend that got a case of sample jerky seasonings from shore lunch... he works for a food company that i think was considering purchasing them or becoming a distributor for them or something. they produce excellent jerky in a variety of flavors and the results are outstanding. baume66 makes fantastic jerky... a real master. i would be hard pressed to name a brand that i liked... i have gotten really spoiled.”

“World Kitchens $8.48 a pound

hands down the best of any brand. you can find it at Walmart or order it online.”

“I've been playing around with making my own lately... Made teriyaki, but I gotta hide it from the hubby if I want to get any! LOL”

“any what?”

“"I gotta hide it from the hubby if I wanna get any", ROFLMAO. OOC, here she comes.”

“i like the jerky i make at home way better than ANYTHING you'll find in ANY store.

and those stupid machines that extrude ground beef out the end of tube?

That aint' jerky.
last edited: 3/03/08 4:54:30 PM”

“And who doesn't like a little jerky from time to time?”